Book Royal Banquet to Her Majesty Queen Elizabeth the Second and His Royal Highness The Duke of Edinburgh, Canberra, 16th February, 1954 (1954)
- Book-plate
- Yes
- Menzies Location
- Study (21c)
- Location
- 12.3
Details
Banquet held at Parliament House, Canberra. Menu included paw paw cocktail; grilled Murray River cod with butter sauce; roast breast of chicken with asparagus tips, ice pudding royal style and chocolate liqueurs.